• prep: 0 hr
  • cook: 0 hr
  • total: 0 hr
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  • Summary

    This super simple, delicious lemon cake starts with a boxed cake mix. Filled with tart lemon curd and topped with homemade whipped cream and fresh berries, it's the perfect dessert to welcome spring.

    Ingredients

    • 1 box yellow cake mix, plus ingredients called for on box (eggs, oil, water, etc.)
    • 1 1/2 cups prepared lemon curd
    • 2 cups heavy whipping cream
    • 1/4 cup sugar
    • Fresh berries, for garnish

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 12
    • Amount Per Serving
    • Calories: 352 % Daily Value *
    • Total Fat: 20 g 31.43%
    • Saturated Fat: 12 g 61%
    • Trans Fat: 0 g %
    • Cholesterol: 105 mg 35.07%
    • Sodium: 41 mg 1.7%
    • Calcium: 26 mg 2.64%
    • Potassium: 38 mg 1.09%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 0.16%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 41 g %
    • Dietary Fiber: 0 g 0%
    • Sugar: 41 g
    • Protein: 3 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 11.76%
    • Vitamin C 0.4%
    • Vitamin D 6.3%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat4
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs3
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total0 oz-eq

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